TIME: 4:35 PM
We were invited to my cousin’s for dinner this evening. I was told I didn’t need to bring anything, but I don’t like going empty-handed. So I decided to bring this – it’s called “Krack” because it’s so addicting. If you would like to try it, here is the recipe to make your own Krack:
1 large bag of corn puffs
1/2 cup of butter (1 stick)
1/3 cup of dark corn syrup
1 cup of dark brown sugar
1 teaspoon of salt.
Melt butter, sugar, salt and corn syrup in a sauce pan over medium heat. Bring to a boil. Boil for 2 minutes, stirring constantly.
Place corn puffs in large bowl. Pour mixture over corn puffs and stir to coat.
Spread coated puffs on a cookie sheet in a single layer. Bake at 275 degrees for 25 minutes. Stir and bake an additional 25 minutes.
Let cool and eat.